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    Carol Fenster
 

All about gluten-free (and vegetarian, vegan) food

Carol Fenster is the author of 10 gluten-free cookbooks for those with celiac disease or non-celiac gluten sensitivity.
Her cookbooks also provide innovative and delicious vegan and vegetarian recipes.


NEWS

Trying to get more beans and legumes (pulses) in your
gluten-free diet?

 
Download my free recipes at Pulse Canada and enjoy your favorite foods made even healthier with beans.

 

 


RECIPES

New on Carol's blog

Chocolate Brownies:
Gluten-Free Decadence

 


BOOKS

"Carol Fenster is one of the top gluten-free culinary experts. She has dished up another great cookbook filled with delicious recipes that will be a hit with everyone!"
--
Shelley Case, RD, author of Gluten-Free Diet: A Comprehensive Resource Guide  
Read More

The information on this website should not be used as medical advice. Please consult your health professional.
 

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